Garza General Sourdough Loaf of Bread

Freshly Baked Long-Fermented Sourdough

Handcrafted and freshly baked at Garza General, our naturally fermented sourdough develops a beautifully crisp crust, open crumb, and deep, complex flavor through a long fermentation process.

• Small Loaf: 490g
• Large Loaf: 980g

Made with care using traditional sourdough fermentation for a deliciously tangy, wholesome loaf that's perfect for toast, sandwiches, or simply enjoying with butter.